Green Vibrance - Natural Vibrance

GREEN VIBRANCE (continued from prev page)

The benefits of Green Vibrance:

1. Helps improve a sub-par digestive tract (i.e. constipation, ulcerative colitis, diarrhea, bloating and wind) or strengthens and maintains one that is already operating fairly efficiently.
Assisted by:

25 billion probiotic bacteria (inhibit “bad” bacteria and yeast; aids digestion and nutrient absorption)
Chlorophyll from cereal grass juices and algae (sterilizes and heals intestinal lesions)
Stabilized brown rice bran (nutrient dense high fiber food; provides both bulk and healthy nutrients)
Certified organic whole apple powder, providing free radical scavenging, trace nutrients and apple pectin (supports detoxification)
Fructo-oligosaccharides (feeds probiotics)
Certified organic de-oiled Flax seed concentrate (provides mucilage that removes waste and stimulates cell growth of the intestinal lining)
Larch arabinogalactans (an effective prebiotic; increases total beneficial gut microflora while shrinking colonies of harmful bacteria)

2. Provides a host of trace nutrients from nutrient-dense, organically grown, concentrated whole foods.
They are:

Alfalfa grass juice powder, certified organic
Barley grass juice powder, certified organic
Oat grass juice powder, certified organic
Kamut grass juice powder, certified organic
Wheat grass juice powder, certified organic
Wild crafted Hydrilla verticillata powder
Spirulina powder, certified organic
Chlorella (soft cell, pharmaceutical grade) (Japan)
Stabilized Brown Rice bran
Beet juice powder, certified organic
de-oiled Flax seed concentrate, certified organic,
Acerola berry juice powder (25% natural vitamin C), certified organic
Parsley freeze dried, certified organic
Carrot root powder, certified organic
Spinach powder Freeze dried, certified organic
Alfalfa sprout powder, certified organic
Broccoli sprout powder , certified organic
Freeze dried Green Bean powder
Freeze dried Zucchini powder
Nova Scotia Dulse (sea vegetable), certified organic
Rockweed (sea vegetable), certified organic
Wild harvested Bladderwrack (sea vegetable)

3. Improves circulation to assure that the benefits of improved digestion and all trace nutrients are actually delivered to each cell of the body.
Ingredients that aid circulation are:

Lecithin powder (Soy, Non-GMO) 98% oil free
Vitamin E (water dispersable D-Alpha-Tocopherol succinate)
Policosonal (lowers LDL Cholesterol in cell membranes)
Silymarin standardized extract
Ginkgo biloba standardized extract
Green tea catechins standardized extract
Grape seed standardized OPC extract

4. Supports efficient immunity as a result of the above (because healthier cells generate more energy and the cells of the immune system cells are therefore more vigorous), as well as a result of specific ingredients known to support active immune cells.
They are:

Elutherecoccus senticossus standardized extract
Suma root extract
Astragalus membranaceus standardized extract
Schizandra berry extract, 2% schizandrin
Vitamin E
FiberAid arabinogalactan
ImmunEnhancer arabinogalactan
Beta-1,3-1,6 glucans

5. Delivers a host of potent anti-aging antioxidants
They are:

Vitamin E (214 mg./150 i.u.)
Silymarin milk thistle extract (60 mg.)
Ginkgo biloba standardized extract (20 mg.)
Green tea catechins standardized extract (20 mg.)
Grape seed standardized OPC extract (20 mg.)
Pomegranate extract (40% ellagic acid)
Schizandra berry extract, 2% schizandrin
Acerola berry juice powder (200 mg.)
All the carotenoids from cereal grass juice powders, algae, and Hydrilla Verticillata
Plus uncounted milligrams of polyphenols from green food components and tocotrienols from stabilized rice bran.

There are a lot of ingredients in Green Vibrance: 64 in all. They were put together with care, in order to maximize the synergism among nutrients. The result delivers healthful nutritional support to each and everyone of the 11 body systems

WHY CHOOSE GREEN VIBRANCE?

For more complete nutrition with a host of rare and scarce nutrients
For improved digestion and gastro intestinal function
For improved circulation and lowered LDL Cholesterol levels
For the resistance of osteoporosis
For the deceleration of aging
For more energy and increased resistance
For increased cellular metabolism
For resistance to free radical damage from oxidative changes
For detoxification and elimination of waste products
For improved neurological health
For improved cardio vascular function and health
For improved Blood sugar control
For greater immunity

Green Vibrance benefits anyone and everyone .....

pursuing optimal health
For digestive relief from IBS, Constipation, Diarrhoea, Ulcerative Colitis, Gas and Bloating
Menopausal and post-menopausal women
Athletes
Busy and demanding lifestyles
Children
Adults and Seniors
Pregnant and lactating mothers

Nutrient Dense, healing and support foods
Spirulina (certified organic)	1,500 mg.
Alfalfa grass juice powder (certified organic)	570 mg.
Barley grass juice powder (certified organic)	570 mg.
Oat grass juice powder (certified organic)	570 mg.
Wheat grass juice powder (certified organic)	570 mg.
Hydrilla verticillata (wild crafted)	500 mg.
Alfalfa sprout powder (from certified organic seeds)	440 mg.
Kamut® grass juice powder (certified organic)	400 mg.
Chlorella, soft cell, pharmaceutical grade	300 mg.
Parsley pdr., freeze dried, (certified organic)	250 mg.
Zucchini pdr., freeze dried	250 mg.
Beet juice powder (certified organic)	250 mg.
Carrot root pdr., (certified organic)	150 mg.
Green bean powder, freeze dried	120 mg.
Broccoli sprout powder (certified organic)	100 mg.
Spinach pdr., freeze dried, (certified organic)	100 mg.
Cell membrane & nerve support
Soy lecithin powder (non-GMO) 98% oil-free	750 mg.
Vitamin E (water dispersible d-alpha-tocopherol succinate)	100 i.u.
Policosanol (60% Octacosanol; from rice bran wax)	5 mg.
High fiber foods & Prebiotics
Larch arabinogalactan (FiberAid™ AG)	600 mg.
Fructo-oligosaccharides	600 mg.
Stabilized Brown rice Bran	500 mg.
Whole Apple powder (certified organic)	250 mg.
Milled Flaxseed concentrate (certified organic; de-oiled, non-GMO)	200 mg.
Antioxidants and Circulatory support
Acerola berry juice powder ,25% natural vit. C (certified organic)	200 mg.
Silymarin milk thistle extract, 80% silybin (Silibum marianum)	60 mg.
Ginkgo biloba extract,	20 mg.
(24% ginkgoflavonglycosides/6% terpene lactones)
Green tea standardized extract, )	20 mg.
(90% polyphenols, 80% catechins, 45% EGCG
Grape seed standardized extract	20 mg.
(95% polyphenols, 90% proanthocyanidins)
Pomegranate extract, (40% ellagic acid)	20 mg.
Antioxidants & Liver support
Tamarind juice and pulp powder	200 mg.
Dandelion herb (leaf & stem) powder (certified organic)	100 mg.
Dandelion root extract 4:1	100 mg.
Silymarin milk thistle extract, 80% silybin (Silibum marianum)	60 mg.
Carrot root extract 4:1	50 mg.
Chicory root powder (certified organic)	25 mg.
Gentian root extract 4:1	25 mg.
Adaptogens
Schizandra berry extract, 2% schizandrin	150 mg.
Eleutherococcus senticosus root extract, 0.8% eleutherosides	80 mg.
Suma (Pfaffia paniculata) root extract, (2.5% beta-ecdysterone)	60 mg.
Immune support
Astragalus membranaceus extract, 70% polysaccharides	60 mg.
Larch arabinogalactan (ImmunEnhancer™ AG)	30 mg.
Beta 1,3 – 1,6 glucans (yeast)	30 mg.
Sea Vegetable complex (providing Iodine + trace minerals)
Alaria, Alaria esculenta (certified organic)	100 mg.
Kelp, Laminaria digitata (certified organic)	400 mg.
Laver, Porphyra umbilicalis (certified organic)	100 mg.
Rockweed, Ascophyllum nodosum (certified organic)	100 mg.
*Twelve (12) Dairy-free Probiotic Cultures (25 billion total at date of manufacture)*
Lactobacillus rhamnosus HA-111	2.5 billion
Lactobacillus rhamnosus B, HA-114	2.5 billion
Lactobacillus acidophilus HA-122	2.5 billion
Bifidobacterium bifidum HA-132	1.25 billion
Bifidobacterium breve HA-129	2.5 billion
Bifidobacterium longum HA-135	2.5 billion
Lactobacillus helveticus HA-128	0.5 billion
Lactobacillus paracasei HA-108	2.5 billion
Lactobacillus plantarum HA-119	2.5 billion
Lactococcus lactis HA-136	2.5 billion
Streptococcus thermophilus HA-110	0.75 billion
Propioinibacterium shermanii HA-182	2.5 billion
Enzyme complex
Protease 4.5, (Aspergillus oryzae)	110 HUT
Protease 6.0, (Aspergillus oryzae)	110 HUT
Lipase (Aspergillus niger)	150 FCCLU
Amylase (Aspergillus oryzae)	6 DU
Invertase (Saccharomyces cerevisiae)	1 SU
Cellulase (Trichoderma longbrachiatum)	7 CU
Skeletal support
Vitamin D3 (in organic alfalfa base)	1,000 i.u.
Phyto-Boron, (patented, from calcium fructo borate)	3 mg.
Fortifying Phyto-minerals
Phyto-Chromium (from Indian mustard, hydroponically grown)	80 mcg.
Phyto-Selenium (from Indian mustard, hydroponically grown)	50 mcg.
Tonics
Ginger root powder	20 mg.
Cayenne pepper powder (Capsicum fr.)	2 mg.
Palatability factor
Mango powder, freeze dried	100 mg.

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